TriNet company luncheon in San Leandro, June 2014



Cheese Platter

Assortment Cheese with Crackers


Vegetable Crudités

With Herb dip and roasted Bell Pepper dip


Antipasto Platter

Colorful arrangement of roasted Peppers, grilled Eggplant, assortment Olives, grilled Zucchini, assortment cold cuts and sliced Baguette


Coconut fudge Brownies

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