Corn Salad
White corn with red Onion, Cilantro, Bell Pepper, baby Arugula and Lemon Vinaigrette

Mediterranean Platter
Goat Cheese and roasted bell Peppers marinated in lemon Zest, Parsley,
roasted Fennel, Anchovies, Lemon Juice and extra virgin
Olive Oil, served with sliced baguette

Stuffed Mushrooms
Roasted Cremini Mushrooms stuffed with Goat Cheese,
Spinach and Parmesan Cheese

Crab Cakes
With Lemon Aioli dipping Sauce

Organic Madjool Dates
Stuffed with creamy Gorgonzola Cheese

Chicken Satay
Grilled Free-range chicken breast skewers in Lemon Grass and Curry Marinade, served with spicy Peanut Sauce

Brie and caramelized onions
In a puff Pastry Pouch

--------------------------------------------------------------

Sweets
Flour-less Chocolate Cookies
With Coconut and Pecan

Lemon-Curd Cups
Tiny pastry Shells filled with Lemon Curd and fresh Berries

Gingersnap Cookies