Mediterranean Platter
Goat Cheese and roasted bell Peppers marinated in lemon Zest, Parsley, Anchovies, grilled Fennel, Lemon Juice and extra virgin Olive Oil with Baguette Slices

Dip Trio
Roasted Butternut Squash and Ginger, Baba Gannouj, and Hummus Dips with Pita Chips

Organic mixed Greens
With Avocado, Endive, Radicchio, Pomegranate Seeds and Balsamic Vinaigrette

Pomegranate Chicken
Organic Chicken braised in Pomegranate Sauce

Organic whole wheat Couscous
With oven roasted Vegetables, toasted Almonds and Raisins

Oven roasted root Vegetables
Beets, Carrots, baby Potatoes, red Onions and Parsnips with extra virgin Olive Oil and fresh Oregano

Acme Bread Rolls and Butter

Coffee and Tea